Pre - Theater
Pre- Fix Menu
$85 2-Course
$95 3-Course
First
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Romaine Caesar
red endive, anchovy vinaigrette, parmesan
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White Truffle Fettuccini
truffle cream, parmesan
+ $45
-
Mushroom Soup
matsutake, sunchoke, duxelles
-
Steak Tartare
horseradish, egg yolk, caviar
-
Tuna Tartare
avocado, ponzu, radish
-
Rabbit Cavatelli
onion, parsley, crème fraîche
-
Beet & Pecan
ricotta, green apple, tarragon
Second
-
Crusted Halibut
kohlrabi, black garlic shellfish consommé
-
‘Nduja Carbonara
tagliatelle, bacon fat poached egg
-
Seared Scallops
bacon, potato, leek, “clam chowder”
-
Rohan Duck
pretzel crust, parsnip, pears, foie gras sauce
-
Wagyu New York Strip
10 oz, potato fondant, choice of side
$15
-
Prime Rib
au jus, horseradish cream choice of two sides
$25
-
Roasted Salmon
mushrooms, puffed rice, tomato
* Vegetarian option available upon request*
Sides
$14-
Glazed Carrots
-
Grilled Broccolini
-
Cauliflower Romesco
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Butternut Squash
-
Baked Potato Terrine
Dessert
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Fall Flan
apple, rosemary, caramel
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Strawberry Mousse
olive oil ice cream, fennel
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Ice Cream
vanilla, chocolate, brown butter
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Almond Joy
dark chocolate, coconut, almond